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Origin Plus Chocolate - Arabica Coffee

$7.00

The finest Arabica beans in Vietnam thrive in the cool mountains around Dalat, the mountain capital of Lâm Đồng Province. Marou gets some of its most inspiring cacao in the steamy jungle of Madagui District. Coffee and cacao met somewhere on the winding road from Madagui to Dalat; we don’t think you’ll forget the encounter.

Free from dairy, nuts, soy, gluten.

Weightage: 24g

Cacao, cane sugar, coffee

Marou Faiseurs de Chocolat was among the first “bean to bar” concepts in Asia and one of the few in the world to make chocolate at origin. What began as a dream for two wayward Frenchmen has snowballed into a brand of pure dark chocolate entirely made from Vietnam’s finest ingredients.


Origin Plus Chocolate - Arabica Coffee

$7.00

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